Organic Farming- the solution to climate change.  There are 6 billion hectares of farmland. Land farmed organically captures and locks in the soil 7 tonnes CO2 per annum, so organic farms can capture 42 billion tonnes CO2 per year.  We emit 37 billion tonnes CO2.  Pay farmers the 80 Euros per tonne CO2 price – farming  would go organic. Organic food would be cheaper than industrial farmed food.