Meet the Brands
Meet Emilia’s Crafted Pasta
Written by Becky Gill Tell us a bit about Emilia's Crafted Pasta? After ten years of serving fresh, soul-warming pasta in the heart of…
Meet Crafty Cook
Written by Karen Turner Tell us a bit about Crafty Cook? Crafty Cook began with a simple idea after a trip to rural Canada in 2017, where…
Meet Awesome Foods FZE
Written by Saseendran Ramakrishnan. Tell us a bit about Awesome Foods FZE Awesome Foods FZE is a UAE-based food manufacturing company…
Meet Eviedale Bakehouse
Written by Philippa Porritt, owner of Eviedale Bakehouse. Tell us a bit about Eviedale Bakehouse Founded by Ian & Philippa, a…
Meet Glori UK
Written by James Letterese Tell us a bit about Glori UK We are small British start up company who have designed and created an organic…
Meet SIKKIM SOUL SPICES
Written by Awan Rai Tell us a bit about SIKKIM SOUL SPICES Sikkim Soul Spices is a premium Himalayan food company based in Gangtok, Sikkim,…
Meet OLGA
Written by Mailys Besnier Tell us a bit about OLGA We are Olga, an independent French family business founded in 1951 by Maxime and Olga…
Meet Jay & Joy
Written by Evane Trecan Tell us a bit about your company Jay&Joy, a pioneer in plant-based alternatives in France since 2014, offers…
Meet Natural Fine Baking® & NOPAL®
Written by Marcela Alatorre Shirazi Tell us a bit about Natural Find Baking For years, I struggled with allergies, food sensitivities,…
Meet Nutland
Written by Chris Dekker Tell us a bit about Nutland In 2008, Nutland (www.nutland.nl) was founded by Rody van der Horst and Peter…
Meet Global Manuka – Melora Manuka Honey
Tell us a bit about your company Melora is a premium Mānuka Honey brand dedicated to delivering high-quality, natural wellness and skincare…
Meet Take On Goliath
Written by Dave Christie Tell us a bit about your company Take on Goliath started with a simple belief: independent brands deserve a…